Recipe of Chicken and ham linguine pasta

Chicken and ham linguine pasta

Recipe of Chicken and ham linguine pasta

Pasta is undoubtedly one of the most popular foods all over the world and when the name of pasta is heard, everyone gets their attention. Linguini is a type of pasta that is similar in shape to photo china pasta (strip-like pasta) but slightly thinner. Of course, you can also use ordinary noodle pasta to prepare this delicious dish. But this delicious and hearty dish alone is not a complete meal and in fact, what makes it special and different is the sauce that is served with it.

The sauce of this pasta is prepared in several steps. In the first stage, the ham is fried, then the chicken, and then the broccoli is cooked with milk and cheese. Broccoli is one of the richest vegetables and along with chicken, it completes the nutritional value of pasta. Roasted milk, cheese, and ham also complement the taste. In short, this linguistic pasta with its rich sauce is an extremely nutritious and delicious combination. Here is a recipe for chicken and ham linguine pasta.

Ingredients for chicken and ham linguine pasta:

  • Linguine pasta 350 g
  • Olive oil 2 tsp
  • Minced meat ham 350 g
  • Chopped boneless chicken breast 350 g
  • Enough black pepper
  • Enough salt
  • Dried coriander 2 tsp
  • Chopped garlic 2‌ cloves
  • Chopped broccoli 1 batch
  • High-fat milk 3/4 cup
  • Grated Parmesan cheese 1 cup

How Preparation of Chicken and ham linguine pasta

Preparation: In a large pot full of water, add a little salt and cook the pasta in it until it is soft enough. Then drain it. Keep 1 cup of pasta water and return it to the pot.

You should heat the oil in a large pan. Add the ham and stir for 4-5 minutes to roast.

Then, add the chicken to the pan. Add a little more oil if necessary. Add salt and pepper and mix. Then add the dried coriander. Continue cooking for another 10-12 minutes until both sides of the chicken pieces are golden. Then put the contents on a plate.

Put the garlic in a pan and fry it a little until it is completely fragrant. Add the broccoli with 1/4 cup water and cook for about 3 minutes until soft.

Add milk with 1/2 cup pasta juice and grated Parmesan cheese to the pan and wait for it to heat on a low flame. When the liquid thickens a little (2-3 minutes), add the noodles and stir. Then add the chicken and ham mixture and mix with the rest of the ingredients.

Pour the chicken and ham pasta into the desired dish and grate a little more Parmesan cheese on it. Enjoy your meal!

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